120 seconds– this is the amount of time students had to present their entrepreneurial ideas to judges at this year’s Ideas Pitch Competition.
The event took place at 5 p.m. on Tuesday, Oct. 4, at the Great Lakes Research Center.
Organized by Husky Innovate every fall semester, the event is one of several activities that build the capacity of students to launch real world startups. This year’s event saw eight contestants whose ideas ranged from building college-friendly cabinets that do not require tools to assemble, to setting up food trucks for diverse communities in the Houghton area.
After very interesting presentations, the first-place award with a $200 cash prize went to Anastasia Motta whose idea, “The Droplet,” is going to help save house plants from dying.
“I am really thankful for the opportunities that Husky Innovate provides. Winning the idea pitch gave me the confidence to continue pursuing my idea for a traveling gyroscopic planter and someday soon make it a viable product,” Motta said after the event.
Cassandra Nash with a new idea of making college-friendly cabinets won the second-place award. She received a $100 cash prize. The third-place award with a $50 prize was taken by Alex Bos. Alex’s pitch is attempting to revolutionize how college students can enjoy a couch even in limited spaces.
In addition to judges, the audience was comprised of students, faculty members, and university staff. The audience was given the opportunity to vote for their favorite pitch. Noel Kamdem-Tegue, whose company, Black Earth Rising, pitched their food truck idea to serve African and Indian food with the idea that diverse communities can enjoy their home favorites. Black Earth Rising was judged as the audience’s favorite.
Other award categories included an honorable mention and social impact award which were received by Ruby Alhajjar and Cethan Magnan respectively.
The event was supported by Pavlis Honors College. Awards were sponsored by Dean Johnson, Dean of the College of Business, and Elham Asgari, Assistant Professor of Management and Entrepreneurship at the College of Business.
The judges for the night were Elham Asgari (COB); Erich Petushek (CLS), Mark Rudnicki (COFRES), Briana Tucker (Enterprise), Jason Mack, (MTEC SmartZone); and Rourke Sylvain (Biomed). The event was emceed by Bayle Golden, (COB).
